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Food Safety & Service

At BioSure Professional, we understand the importance of food safety and disinfection in the food and beverage industry. That's why we offer innovative, safe and reliable ozone products and comprehensive solutions for food safety.

Applications & Use-Cases

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Our cutting-edge sanitation technology offers specialized applications for various types and stages of food handling or processing, including water disinfection, produce wash, beverage waterlines hygiene maintenance, ice machine hygiene maintenance, and hygiene improvement. With our comprehensive solutions, F&B operators can improve food safety, reduce chemical usage, minimize downtime, and surpass regulatory standards.

WDS (In-Line Unit) Benefits

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Large flow capability.


User-friendly display and controls.

 

Intelligent self-booster program.


Smart self-cleaning maintenance program.

 

Electrolytic Ozone Generation (EOG) technology.

 

Easy in-line installation.
 

Simple flow-start design.
 

Replaceable EOG Cell Cartridge.

Regulation/Approval

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The use of ozone as an antimicrobial agent for food processing and agricultural production is recognized by the US FDA. Aqueous ozone, the technology used in BioSure Professional WDS Series, is acknowledged as an organic wash practice. The BioSure Professional WDS Series converts tap water into aqueous ozone directly, providing a safe and residue-free sanitation method that doesn't affect the taste or texture of food.

Portable Solutions

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The 2nd generation handheld rechargeable Professional Ozone Spray Bottle (OSB Pro) applies revolutionary electrolysis technology that can convert your regular tap water into an anti-bacterial sanitizing water. This revolutionary technology can help replace conventional chemical surface sanitizers. Simply fill the bottle with clean tap water, press the button, and the device will instantly convert ordinary water into ozonated water.

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